More than just a restaurant, FĒNIKS offers a fully immersive dining and lounge experience. A soaring dining room anchors the space, while the intimate Chef's Counter provides a direct connection to the heart of the kitchen. Sitting above it all, the "floating" lounge offers a luxurious perch to prepare for the evening, share cocktails and small bites, or wind down at the end of your night!
A Feast For The Senses
an invitation to a culinary adventure
THREE distinct dining experiences...
ONE inspired vision.
Chef Douglas Gulija
For over 28 years, Chef Douglas Gulija led one of the most acclaimed kitchens in the Hamptons at the beloved Plaza Café. With FĒNIKS, he is penning a bold new chapter in his culinary story - one that brings his signature style to a seasonally inspired, modern menu. Rooted in local, sustainable sourcing and driven by innovation, Gulija's cuisine bridges timeless tradition with a a fresh, forward-thinking approach to coastal dining.
the heartbeat
of
FĒNIKS
